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CINZIA'S
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take-away market menu

soups

hearty vegetable     $8
kale and white bean     $8

antipasti

Italian cured meats, variety of cheeses, olives, roasted red peppers     
​$50 (serves 10)     $75 (serves 15-20)

entrees

pasta
three cheese manicotti     $15 (S)     $30 (L)
cannelloni in tomato basil sauce - beef or turkey     $15 (S)     $30 (L)
meat lasagna     $16 (S)     $37 (L)
​penne bolognese     $12 (S)     $24 (L)

carne
chicken cutlets or parmigiana     $5
chicken piccata - chicken breast in lemon caper sauce     $5
chicken saltimbocca - stuffed with provolone and prosciutto     $8
stuffed chicken breast - several varieties available     $8
beef or chicken kabob     $5
hand rolled meatballs     4 for $6
braciole - stuffed and braised flank     (market price)
KETO meals also available!
vegetariano
vegetarian lasagna     $18 (S)     $40 (L)

eggplant parmigiana*     $18 (S)     $40 (L)
eggplant rollatini - stuffed with riccota cheese*     $3
butternut squash manicotti*    6 for $18      12 for $36

canadese

chicken stew with dumplings     $8
​shepherd's pie     $16(S)     $35(L)
​​*seasonal dishes
​

available for seniors or families: weekly/monthly meal planning with delivery across the Niagara Region - minimum order $100
​
please get in touch for details 
​download take-away market menu

catering menu

soups

hearty vegetable 
​kale and white bean
Italian wedding

salads

mixed greens with balsamic vinaigrette 
​caesar 

entrees

pasta
three cheese manicotti 

cannelloni in tomato basil sauce - beef or turkey 
meat lasagna 
penne bolognese

carne
chicken cutlets or parmigiana
chicken piccata - chicken breast in lemon caper sauce
chicken saltimbocca - stuffed with provolone and prosciutto
stuffed chicken breast - several varieties available
chicken cacciatore 
beef or chicken kabobs
hand rolled meatballs with tomato basil sauce
braciole - stuffed and braised flank 
stuffed peppers with sauce

vegetariano
vegetarian lasagna
eggplant parmigiana*

eggplant rollatini - stuffed with ricotta cheese* 
butternut squash manicotti* 

sides

rapini 
oven roasted vegetables and potatoes
green beans aglio e olio*

desserts

choices vary - ask for selection at time of order

​
​*seasonal dishes
please get in touch to request a quote
download catering menu
Cinzia Magazzeni
T: 289.385.5038
E: cinziamagazzeni@gmail.com
Based in the Niagara Region